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2000 Arrowood
Chardonnay Sonoma County Region/Origin: Sonoma County Residual Sugar: Dry Total Acid: .49 Alcohol: 14.2% Final pH: 3.5 Blend: Chardonnay Winemaker's NotesThe Chardonnay grape originally hails from the Burgundy region of France. During the 20th century its popularity spread and Chardonnay became the most widely planted white grape variety worldwide. It is now grown in 35 of the 42 total wine producing countries. Nowhere has Chardonnay gained popularity faster, however, than in the United States. Because of its premium quality in a variety of climates, generous yields, reliably high ripeness levels and flexibility in the cellar, Chardonnay is an undisputed favorite of many grape growers and winemakers alike. The variety has broad consumer appeal because of its complex aromas, distinctive fruit flavors, full body and food-friendly nature. As a result of its popularity, plantings in North America now exceed those in France. Our Sonoma County Chardonnay has nuances of toasty oak that carry all the way through to the long, lingering finish. Subtle enough for more delicate fare, this wine has the backbone to stand up to a variety of flavorful and spicy dishes as well. VintageIn the glass, the 2000 Sonoma County Chardonnay offers up a mouth-watering array of intriguing flavors and aromas. Loaded with fruit, it comes at you from all directions. VineyardThe fruit for our 2000 Sonoma County Chardonnay comes from three exceptional vineyards in the Russian River Valley. Each vineyard reflects its distinct terroir and contributes different nuances and characteristics to the wine. Fermentation & Aging Because the fruit is grown in a relatively cool climate, we put it through barrel and malolactic fermentation to balance out the crisp acids and give the wine a rich and creamy texture. Sur lies aging and stirring in French oak barrels adds hints of toasty oak and complexity to the blend. |
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Arrowood > Our Wines > Archives > Winemaker's Notes | |||
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